Frequently Asked Questions

Bookings must be made no less than 2 weeks prior to event date (recommended to inquire earlier to ensure availability, typical booking is 2-5 months prior.)

Our process begins with a consultation call where we discuss event details, menu preferences and logistics. We then send a custom menu proposal and corresponding estimate. Once the menu is finalized and the estimate is approved by you, a 20-50% non-refundable deposit is required to secure the event date (deposit amount determined by menu selection, # of guests).  Follow up call is scheduled to finalize details 5-7 days before event, final payment due 72 hours before event.   

Our standard services include all the planning, sourcing, preparing and presenting of food as well as all clean up and breakdown.   

We provide all materials needed for serving including buffet linens, elevations, decorations, serving vessels and utensils. We do not provide plates, silverware or glass for consumption, but we can rent china or provide upgraded disposable ware for an additional cost. Learn more about our fee schedule here.

For custom themes or to take your event to the next level, we work closely with our preferred vendor Balloon Bestie who provides custom decorations, floral,  buffet accents, balloon displays, selfie walls and so much more for clients who would like to take their event to the next level. 

Prices vary on a case by case basis. The majority of our events are customized to the client's specific vision. Our pricing is broken down in 3 categories, menu items priced per person or piece, our fees and sales tax. We do have two set fees: Setup & breakdown fee ($200 minimum on groups of 1-30) and Event Fee ($200 minimum on groups of 1-30). Learn more about our fee schedule here.

For the best experience, you should budget a minimum of $60 per person. Just be upfront about your budget and we will work with you to provide you options that meet your needs. 

*additional fees may be incurred for certain scenarios such as equipment rental, action stations, etc. 

Absolutely! During your consultation call, we discuss all potential allergy or dietary restrictions. We are experienced in navigating allergens and adjusting or omitting menu items or ingredients to meet those needs. 

No. We do not serve or provide alcohol. We do have an array of mocktail options. Most guests will order these and then provide their own spirits to add to the base themselves. 

Alternatively, we work closely with our preferred vendor Sips in the Desert , a premier mobile bar service specializing in stylish pop-up bars and expert cocktail catering.